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THC is the primary cannabinoid responsible for the psychoactive effects associated with cannabis. The amount of THC in a product can vary widely based on the method of consumption and the strain at the source of that product. The high that is produced is often enhanced by the “entourage effect” which is a combination of multiple cannabinoids in conjunction with various terpenes and individual body chemistry.
Terpenes are aromatic compounds found in cannabis that contribute to each strain's unique flavor and aroma. Total terpenes represents the combined concentration of all terpene compounds detected in the product, which may influence the overall experience through the entourage effect.
Grape Pie is a flavorful, indica-leaning hybrid cannabis cultivar created from the cross of Cherry Pie × Grape Stomper. Known for its sweet grape aroma, dense frosty buds, and rich dessert-inspired flavor, this cultivar stands out for its combination of fruity sweetness and relaxing, euphoric characteristics.
Flavor Profile
Sweet grape and ripe berry notes lead, complemented by hints of sugary pastry, earthy spice, and subtle nutty undertones. A smooth, slightly tangy finish rounds out the profile, creating a rich, fruit-forward experience.
Terpenes
Typically rich in caryophyllene, limonene, and linalool, which contribute to its sweet grape aroma, bright citrus notes, and subtle floral and peppery undertones.
Experience
Often described as relaxing, euphoric, and mood-enhancing, with a calming body sensation balanced by an uplifting mental experience. Grape Pie is commonly enjoyed during the afternoon or evening when a mellow, feel-good experience is desired.
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